I ordered delivery multiple times from Pho 60 through UberEats. Have not been to the restaurant in person yet. Service is great, they made sure to pack everything nice and neat, including sauces, toppings, soup container, noodle bowl, utensils, etc. I got their Special Pho, the broth is surprisingly really flavorful without adding any sauce, a few squeezes of lime did it for me. The grilled chicken banh mi is on the smaller side, but the taste is great. This might be the best Viet spot on the island, will be ordering more from them!

Best beef pho I've ever eaten in my life, they get all the stars service is super friendly and I love the inside ambiance

The bahn mi is incredible. The pho is so good, and the atmosphere inside is best described as classic. The servers are always busy but they are very polite so I will give them a pass for the few times I've felt a bit neglected. Overall though the food here cannot be beaten.

Pho 60 is one of the few and best authentic Vietnamese restaurants within Staten Island. The servers are really attentive. The interior is very esthetic and makes you feel like you're inside a forest due to the unique wall decorations and large tree that's smack in the middle of the restaurant. We came in a party of 4 and everything was delicious. We got: 1) Brisket Noodle soup - broth was good, Noodle was smooth, brisket was delicious 2) Grilled pork chop over rice - tasted very authentic. You will not regret trying this. I think the pork chop tasted better than the grilled chicken. 3) Grilled chicken over rice vermicelli with spring roll as add-on - the chicken was also delicious. you could probably skip on the spring roll. 4) Grilled pork chop, crab patty, shredded pork skin over rice - you could probably skip on adding the crab patty and shredded pork skin. It wasn't worth it. Overall, I would recommend this restaurant if you're feeling for authentic Vietnamese food. Food is delicious and reasonably priced.

Beautiful decorated restuarant, service was good, food was average but the drinks were good. Definately viet coffee. The tea set was very cute.

The service is very friendly and quick, where the ambiance is very comfortable and aesthetically pleasing, which you can see in the video. The pork belly with egg was very tender and flavorful, with a delicate balance between its savoriness and sweetness without it being overpowering. The spring roll had a nice crunch and had flavorful bits of taro(?) which added a nice texture contrast. The hainanese chicken was very soft and smooth, pairing perfectly with its condiments. I definitely recommend the dark meat over the white meat, for I found the dark meat to be way juicier and flavorful than the white meat. Overall, Pho 60 has a nice variety of beverages and entrees, with unique selections like bone marrow and king crab! It was definitely a pleasant experience and we will come back one day soon to try their vast menu! Thank you for reading and best of luck! (:

We went in around 2pm on Saturday, which is not the peak time for lunch anymore. The restaurant is not very busy but customers keep coming and going. It seems busy enough. It's right in the strip mall so there's plenty of parking spots. The space is pretty spacious. The decor is decent and everything looks clean. staff is friendly. Food is pretty good. Spring roll: very crunchy. 6/10 Pork chop- very yummy. Good flavor. 9/10 Pho 60-soup flavor is good. The bean spout and basil is not given much but you can ask for more. 7/10. If the soup is hotter, I'll give a higher score. It's not hot enough to me. Bun Bo hue-5/10. Too salty to me. We ordered mild but it's still pretty spicy. Make sure you order plain if you don't like spicy food. The after-taste is too strong and lingers for a long time. I like the flavor but not the long lasting lingering after-taste in my mouth. I'll go back for the pork chop and pho 60.

Friendly staff, big space and clean bathroom. Has a sink outside just for washing! Dryer and paper towels. We ordered banh khot, pho, and avocado smoothie. As well as rainbow ice, which I don't recommend bc idk why its gloopy and not very good. Love the pho broth, light and flavorful. Pork chop is quite sweet, and the banh khot is tasty we love the fish sauce. Avocado smoothie is very creamy but not avocado enough.

This was our most anticipated opening of the year ! We loved their original shop back in Brooklyn and when we saw the sign of the newly opened pho place we had to make sure it was them! Their pho broth is not too heavy and not too bland, it's perfect on a cold winters or rainy day. We went during one of their soft openings , the first week of opening. The service itself was fast and the server and manager was extremely nice and kind. Despite that, the wait was a bit long. We understood the reason behind it as operations were still new and underway. But the food there always hits the spot ! We highly recommend the pho dac biet which is your large pho bowl with all the meats the restaurant has available. Our next favorite is the Vietnamese pancake , crispy and filled with bean sprouts and shrimp. The batter is always crispy and comes out pipping hot. But do beware, ordering the pancake will take much longer than your other dishes. The pancake itself takes long to cook as it ensures the exterior is extra crunchy and stays crispy ! Vietnamese coffee wasn't the best I've had. The coffee was strong yes, but it lacked that infamous condensed milk flavor which I usually crave and look for. But bedsides that, pho 60 is a must try place !